Posts by Administration
#SCGS Pork Burger
Ingredients 400 g Pork mince1 Tbsp Seven Colours Grill SeasoningTM1 tsp Paprika1 tsp mixed Herbs3 Tbsp Breadcrumbs 1 tsp Black pepper1 ½ Tbsp Oil4 Cheese slices¼ cup Mayonnaise1 Tbsp Habanero sauce1 tsp Lemon juice1 tsp Honey2 Burger buns2 tsp Butter1 Onion, cut into rings1 tsp Salt1 Tbsp Soy sauceHandful crisp lettuce1 Tomato, sliced4 slices streaky Bacon…
Read More#SCGS Lamb Riblets
Ingredients 1 kg Lamb riblets2 Tbsp Seven Colours Grill SeasoningTM1 tsp Paprika1 Tbsp Oil2 knobs Butter½ medium Onion, finely chopped1 tsp Garlic1 Tbsp Mixed herbs¼ cup Sweet and sticky sauce1 Tbsp Honey¼ cup Tomato sauce¼ cup Cola1 Tbsp Lemon juice, freshly squeezed 1 tsp Hot sauce (optional) Method Season lamb riblets with 1 Tbsp Seven Colours…
Read More#SCGS Rustic Roasted Chilli Garlic Chicken
Ingredients 5 Chicken thighs, skin on, bone in 1 Tbsp Seven Colours Grill SeasoningTM 1 Tbsp Oil1 Tbsp Butter2 Tbsp fresh Thyme3 cloves Garlic, finely chopped2 red Chillis, finely chopped1 tsp all purpose Flour350 ml Chicken stock¼ cup white WineSalt and pepper½ cup fresh Parsley1 red Chilli, sliced for garnish Method Preheat the oven to 200ºC.In a…
Read More#SCGS Lamb Shepherd’s Pie
Ingredients 500 g boneless Lamb, cut into 2 cm pieces 1 ½ Tbsp Oil2 Tbsp Seven Colours Grill SeasoningTM1 Tbsp fresh Thyme1 large brown Onion, finely chopped2 large Carrots, peeled, coarsely chopped1 tsp Garlic and ginger mix2 tsp ground Cumin1 tsp Masala1 tsp smoked Paprika1 cup red Wine1 can chopped Tomatoes 1 cup Chicken stock½ cup fresh…
Read More#SCGS Lamb Ragu
Ingredients 250 g cooked Pasta 1 cup pasta Water2 Tbsp Oil1 Onion, finely chopped1 Carrot, diced2 Celery fingers, chopped2 Tbsp Garlic1 Tbsp Pepper3 Tbsp Seven Colours Grill SeasoningTM1 Tbsp Paprika500 g Lamb mince5 Tbsp Tomato paste1 can crushed Tomatoes 1 Beef stock cubeSmall handful of parsley or basil, chopped1 cup Parmesan Method Cook pasta according to packet…
Read More#SCGS Chicken Burger
Ingredients 500 g Chicken mince1 ½ Tbsp Seven Colours Grill Seasoning™1 tsp Garlic powder2 Tbsp fresh parsley2 Tbsp chopped Peppadews1 tsp Paprika4 Tbsp Mayonnaise5 rashers Bacon½ cup Flour2 Eggs, whisked ½ cup Breadcrumbs1 cup Oil2 Tbsp Sriracha sauce5 Burger buns1 Red onion, sliced1 cup Lettuce, diced5 Cheese slices Method In a bowl, mix the chicken mince,…
Read More#SCGS Lamb Chops in Creamy Tomato Gravy
Ingredients 6-8 Lamb chops Pinch each salt and black pepper 2 Tbsp Oil1 large Onion, chopped 1 Tbsp crushed Garlic 1 tsp crushed Turmeric 1 tsp crushed Ginger 1 tsp crushed Chilli 2 Tbsp Seven Colours Grill SeasoningTM1 Tbsp Sweet basil1 tsp Paprika2 large Tomatoes, grated500 ml fresh cream Method Season the chops with salt and pepper. Heat oil and fry the…
Read More#SCGS Breakfast Bake
Ingredients 2 Tbsp Butter8 English muffins8-10 Bacon slices7 Eggs2 cups Milk1 Tbsp Seven Colours Grill Seasoning1 tsp Garlic powder 1 tsp Onion powder½ tsp Paprika1 pinch Nutmeg Method Grease a baking dish with the butter. Slice open the English muffins. Arrange them in the baking dish, slightly overlapping each other. Position the bacon slices in between…
Read More#SCGS Panko Chicken & Bacon Waffles
Ingredients 2 cups Flour 3 Tbsp Seven Colours Grill SeasoningTM2 Eggs¼ cup Hot sauce1 cup Panko bread crumbs2-4 Chicken breast fillets, cut into halves2 cups Oil¾ cup Sugar1 Tbsp Baking powder3 Large eggs (separated)1 ½ cups Milk1 cup Unsalted butter (melted) 6 Bacon strips, cooked and chopped 1 cup Cheddar cheese, gratedPinch of dry chives Method Mix 1…
Read More#SCGS Lamb Waffle Burger
Ingredients – Waffles 2 cups plain Flour1½ Tbsp Baking powder1 Tbsp Seven Colours Grill SeasoningTM1 tsp Pepper2 large Eggs½ cup unsalted Butter, melted1 ½ cup Buttermilk½ cup frozen Corn, thawed and minced Ingredients – Lamb Patties 250 g lamb Mince1 Egg1 Tbsp Seven Colours Grill SeasoningTM1 Tbsp Paprika1 tsp Pepper1 tsp Oil2 Cheese slices (mozzarella/cheddar)Half…
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