Breakfast
#SCGS Breakfast Bake
Ingredients 2 Tbsp Butter8 English muffins8-10 Bacon slices7 Eggs2 cups Milk1 Tbsp Seven Colours Grill Seasoning1 tsp Garlic powder 1 tsp Onion powder½ tsp Paprika1 pinch Nutmeg Method Grease a baking dish with the butter. Slice open the English muffins. Arrange them in the baking dish, slightly overlapping each other. Position the bacon slices in between…
Read More#SCGS Breakfast Waffle Burger
Ingredients 200 g Beef mince1 Tbsp + ½ tsp Seven Colours Grill Seasoning1 Egg yolk½ tsp fresh minced Garlic1 Tbsp Onion powder1 Tbsp chopped Parsley2 plain Belgian waffles2 slices Cheddar cheese3 rashers Streaky bacon1 large Egg1 Tbsp Sour cream1 Tbsp Mayonnaise1 Tbsp Honey1 Tbsp Hot sauce ¼ Avocado, sliced Method In a large bowl, combine the…
Read More#SCGS Breakfast Board with Beans & Mushrooms
Ingredients Oil for frying1 Red onion, chopped2 Tbsp crushed Garlic1 can Baked beansPepper, as needed3 Tbsp Seven Colours Grill Seasoning½ tsp Chilli flakes1 Tbsp fresh minced Parsley4 Pork sausages4 Bacon strips40 g Butter50 g Portobello mushrooms 1 stem fresh Rosemary, chopped1 Avocado1 tsp Lemon juice4 Eggs Method Heat a pan. Add 1 tsp oil and sauté…
Read More#SCGS Breakfast Bunny Chow
Ingredients 1 large Potato, sliced2 Tbsp Oil ¼ cup Mayonnaise 1 Tbsp Sriracha hot chilli sauce3 Tbsp Seven Colours Grill SeasoningTM1 tsp freshly squeezed Lime juice 2 Tbsp Butter ½ medium Onion, diced1 cup chopped Mushrooms 2 Cheese griller sausages1 Egg¼ loaf Bread, hollowed out1 Avocado, sliced2 slices Cheese Method Preheat the oven to 180 °C. Drizzle the potato slices with…
Read More#SCGS Loaded breakfast Burger
Ingredients 3 Tbsp Butter1 Egg1 Onion, sliced into rings1 Tbsp Seven Colours Grill Seasoning™ 1 Bread roll, cut in half1 Tbsp Olive oil 2 Lamb patties2 slices Back bacon2 Lettuce leaves1 slice Cheese 1 Tomato, sliced Method In a pan, melt 1½ Tbsp butter, fry the egg and set aside.To the same pan add half the remaining butter,…
Read More#SCGS Veggie Omelette
Ingredients 3 Eggs¼ cup MilkPinch of salt50 g Salted butter½ cup mixed peppers, chopped1 handful Mushrooms, chopped1 Tsp Black pepper1 Tbsp Seven Colours Grill Seasoning™150 g Cheddar, grated Method Beat eggs in a bowl, add milk and salt and then whisk. Melt butter in a hot pan and sauté peppers and mushrooms. Add black pepper…
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