2 Tbsp Thick soy sauce
2 tsp Honey
1 tsp grated Ginger 
2 Tbsp Seven Colours Grill Seasoning™ 
300 g Chicken thighs 
1 Tbsp Olive oil


In a bowl, whisk the soy sauce, honey, and ginger together. Add the Seven Colours Grill Seasoning™ and mix well. Drizzle the thighs with olive oil, then place them in the soy sauce mixture and mix until well coated. Cook in the Milex™ 6L Air Fryer Grill & Multi Cooker at 200°C until golden and sticky.